I’m a writer, editor, runner, baker, mother, reader and avid movie-goer (not necessarily in that order).
These days, I devote my energy to raising my two young sons and administering The Sustainable Arts Foundation.
I do a lot of baking, because I find its finite processes are the perfect antidote to the open-ended, though equally satisfying, efforts of writing and parenting. So watch a video, read an essay, try a recipe. I hope you’ll stick around.